Listen gentleman, having a well groomed wardrobe is important so keep it in a snazzy home!
Monday, November 19, 2012
Sunday, November 18, 2012
peaches & cream crêpes
It has been so sunny and warm lately I have been craving something summery for brunch. These peaches and cream crêpes look absolutely delicious!
For cooking instructions, please visit Williams Sonoma.
What you will need:
1 cup of whole milk
1/2 cup all-purpose flour
1/2 cup yellow cornmeal (preferably stone-ground)
2 large eggs
5 Tbs. unsalted butter, melted
1 tsp. granulated sugar, plus more to taste
1/4 tsp. fine sea salt
4 peaches, halved, putted and thinly sliced
1 Tbs. fresh lemon juice
Canola oil for cooking
1/2 cup mascarpone cheese, at room temperature
About 2 Tbs. heavy cream
Confectioners' sugar for dusting
For more Sunday brunch posts, please visit:
Saturday, November 17, 2012
lonny | sag harbour sanctuary
Ari Heckman has created this tranquille 18th-century estate into the sag harbour sanctuary in the Hampton's with his partner Ethan Feirnstein. The white walls and original wooden beams compliments their vintage eclectic style. They wanted a place they could escape to from Brooklyn and feel totally relaxed ... I think it's safe to say that they are totally satisfied!
[lonny]
Keep up with Sara Russell Interiors with Pinterest // Twitter // Facebook // Tumblr
Subscribe to:
Posts (Atom)
.jpg)











